Guala Closures Group has announced the publication of its tenth annual Sustainability Report covering 2020. It reveals that the company has achieved or exceeded its goals in many areas of environmental impact reduction, despite the disruption caused by the pandemic. The report covers improvements in carbon footprint levels, new eco-design guidelines, increased use of recycled materials and the introduction of a Diversity & Inclusion Charter.
The commitment to adopt sustainable packaging declared on product labels convinces Italian consumers, leading to an increase in sales. This is confirmed by the data collected by the eighth edition of the Immagino Observatory of GS1 Italy, of which we report an extract.
The Tetra Pak Index 2020 (13th edition) investigates the relationship between food safety, environment and global pandemic. The unexpected scenario has given rise to new fears and changed the needs of consumers as they seek to balance the critical priorities of human existence between safe food and sustainability of the planet, redefining the ground rules for the industry.